Ultimate Guide to Bottomless (Endless) Mimosas in Southern California- Los Angeles, Santa Monica, Hollywood, Malibu, Venice

Ultimate Guide to Bottomless (Endless) Mimosas in Southern California- Los Angeles, Santa Monica, Hollywood, Malibu, Venice and more

For those who see brunch as an extension of weekend festivities, there is the bottomless mimosa, a drink that is kept refilled until you either call it quits or brunch hours end. It’s typically made of equal parts sparkling wine (more often Champagne) and chilled orange juice (preferably fresh-squeezed), but there are restaurants who pour in other types of juice in lieu: Pomegranate, strawberry, and grapefruit, to name a few.

What is a Mimosa?

A Mimosa is a cocktail composed of equal parts champagne (or other sparkling wine) and chilled citrus fruit juice, usually orange juice unless otherwise specified (e.g. a grapefruit juice mimosa). It is traditionally served in a tall champagne flute with a morning brunch, to guests at weddings, or as part of “1st Class” service on some passenger railways and airlines.

Downtown

* Artisan House (Downtown): Sundays, 11am – 3pm ($19.95 Brunch Buffet + $10 Bottomless Mimosas)

* BacaroLA (Near USC): Sat & Sun, 10:30am – 2:30pm ($15 Bottomless Brunch Drinks (Champy, Mimosas, Bellinis, Sangria, Sparkling Sangria, Bloodies, Screw Drivers and Greyhounds). 90-minutes max.

* Bar Mattachine (Downtown): Sunday, 11am – 4pm ($20 Bottomless Mimosas)

*Border Grill (Downtown): Sat & Sun, 11am – 3pm ($29.99 tapas style brunch + $10 bottomless mimosas)

* Cole’s (Downtown): Sat & Sun, 11am – 4pm ($11 Bottomless Mimosas, $7 Bloody Marys.)

* Grand Cafe (Downtown @ The Omni):  Sat & Sun, 7am – 3pm ($10 Bottomless Mimosas)

* Hotel Figueroa (Veranda Poolside Lounge): Sun, 11am – 2:30pm ($35 AYCE Buffett WITH Bottomless Mimosas AND Bloody Marys).

* KTCHN DTLA (Downtown): Sat & Sun, 10am – 2pm ($20 Bottomless Bubbly + $4 for OJ)

* Local Table (Downtown): Saturday 9am – 3pm ($12 Bottomless Mimosas or Mary Sakes – aka Bloodies with Sake –  with Entree Purchase)

* Los Angeles Brewing Company (Downtown): Sat 12-2pm, Sun 11am – 2pm ($10 Bottomless Mimosas)

Onyx Lounge (Downtown): Sundays 10am-3pm ($15 Bottomless Mimosas)

* Pez Cantina (Downtown): 2nd Sunday of Every Month 11am – 3pm ($40 Brunch Buffet w/ Bottomless Mimosas and Draft Beer)

* Prufrock Pizza (Downtown): Sundays, 10am – 2pm ( $11 Bottomless Mimosas)

* The Must (Downtown): Sat & Sun, 10am – 3pm ($17 Bottomless Sparkling Sorbet or Hefe Shandys)

* Spear Steak & Seafood House: Sundays, 10am – 3pm ($10 Bottomless Mimosas)

* Stafford & Mathis (Downtown): Sun, 11am – 1pm ( $15 Bottomless Mimosas)

HipsterVille

*Atwater Village Tavern (Atwater Village): Sun, 11:30am – 3pm ($15 Bottomless Mimosas)

* Barbrix (Silverlake): Sat & Sun, 11am – 3pm ($5 Bottomless Mimosas)

* Commissary at The Line Hotel (KTown): Sat & Sun, 7am – 3pm ($20 Bottomless Mimosas + Bloody Marys)

* El Caserio (Silver Lake): Sat & Sun, 10am – 2pm ($12 Bottomless Mimosas or Bubbly)

* El Cid (Silverlake): Sun, 11am – 3pm ($18 Bottomless Mimosas – Starting June 21st 2015)

* GOOD Microbrew (Silverlake): Sat & Sun, 9am – 4pm ($10 Bottomless Mimosas, $5 Bottomless Bloody Marys)

* Hyperion Public (Los Feliz): Sat & Sun, 9am – 3pm ($14 Bottomess Mimosas – and there’s a variety to chose from!)

* Lot 1 (Echo Park): Sat & Sun, 12pm – 5pm ($10 Bottomless Mimosas w/ Entree Purchase))

*Rockwell VT (Los Feliz): Sat & Sun, 10am – 3pm ($17 Bottomless Mimosas w/ Purchase of Entree)

Hollywood

* Asa Meza (Hollywood): Sat & Sun, 11:30am – 3:30pm ( $19 Bottomless  Mimosas, $22 Endless Sangria)

* Cabo Cantina (Brentwood, Santa Monica, Venice, WeHo, & Hollywood): Fri, Sat, & Sun 10am – 3pm ($9.95 Bottomless Mimosas & Bloody Marys)

* Jameson’s Irish Pub (Hollywood): Fri, Sat & Sun, 10am – 3pm ($9.95 Bottomless Mimosas + Bloody Marys)

* Hollywood Corner: Sat & Sun, 8am-3pm ($15 Bottomless Mimosas w/ Purchase of Entree)

* Kitchen24 (Hollywood & WeHo): Saturday 6am – 3pm ($15 Bottomless Mimosas – NO Entree Purchase Required!)

*La Poubelle Bistro (Hollywood): Sat & Sun starting @ 10:30am ($15 Bottomless Mimosas, Kir Royales or Bellinis)

* Little Fork (Hollywood): Sat & Sun 11am – 3pm ($14 Endless Mimosas, Punch, Bloody Marys & Bloody Larrys

* Luna Park (Miracle Mile):Saturday & Sunday!, 10am – 3pm, ($15 Bottomless Mimosas & Sangria)

* Magnolia (Hollywood): Sat & Sun, 11:30am – 3pm ($15 Bottomless Mimosas, $18 Bottomless Bloody Mary Bar)

* Mud Hen Tavern (Hollywood): Sat & Sun, 11am – 3pm ($15 Bottomless Champagne Cocktails – lots of flavors to choose from!)

* Novel Cafe (K-Town): Daily, 11am – 3pm ($15 Bottomless Mimosas)

* Off Vine (Hollywood): Sat & Sun, 10:30am – 2:30pm ($17  Bottomless Mimosas, Bubbly or $19 Bottomless Bloody Marys)

* Public Kitchen (Hollywood): Sundays, 10:30am -2pm ($42 3-Course Brunch + $10 Bottomless Mimosas & Bellinis)

* Solar de Cahuenga (Hollywood): Sat & Sun, 10am – 4pm ($12.99 Bottomless Mimosas w/ Entree Purchase)

* Spare Tire (Miracle Mile): Sun, 10am – 4pm ($18 Bottomless Mimosas, $4 Bloody Marys)

* St. Felix (Hollywood): Sun, 11am – 3pm ($20 Bottomless Mimosas, Build Your Own Bloody Mary Bar) 2014:.Not Certain this is still offered….

* The Waffle (Hollywood): Sat & Sun, All Day ($12 Bottomless Mimosas or Bloody Marys + $5 Wells & $12 Buckets of Beer)

* Vintage Enoteca (Hollywood): Sat & Sun, 11:30am – 4pm ($12 Bottomless Sangria or $40Bottles of Prosecco Served w/ Orange Juice)

WeHo – Mid City 

* Basix (WeHo): Anyone have deets on this? This is our post-college spot dream come true to find out they may have bottomless mimosas!

* Beach Nation (WeHo): Sat & Sun, 9am – 1pm ($15 Bottomless Mimosas)

* Blue Plate Oysterette (Mid City): Sat & Sun, 11am – 3pm ($15 Bottomless Bubbly, Mimosas, and Bellinis; w/ Min. $15 Food Purchase)

* Cabo Cantina (Brentwood, Santa Monica, Venice, WeHo, & Hollywood): Fri, Sat, & Sun 10am – 3pm ($9.95 Bottomless Mimosas & Bloody Marys)

*Chic Wine Bar (Mid-City): Sundays starting @ 11am ($15 Bottomless Mimosas w/Purchase of Entree)

* Cooks County (Mid City):  Sat & Sun, 10am – 3pm ($8 Bottomless Mimosas w/ Purchase of $14 in food)

* Della Terra (Mid- City): Sat & Sun, 10:00am – 3:30pm ($15 Bottomless Mimosas or Bellinis w/ Purchase of Entree)

* Eat This Cafe (WeHo): Sat & Sun, 10am – 3pm ($15 Bottomless Mimosas)

* Flaming Saddles (Weho): Sat & sun, 11am – 3pm ($11 Bottomless Mimosas)

* Goldie’s (Mid-City): Sat & Sun, 10am – 3pm ($16 Bottomless Mimosas, $25 Jugs of Sangria)

* Hamburger Mary’s (WeHo): Sunday, 11a – 2pm ($15 Bottomless Mimosas + A Show!)

* Herringbone LA (WeHo): Sat & Sun, 7am – 3pm ($15 Bottomless Mimosas)

* Jack ‘N Jills Too (WeHo): Word is they have a variety of Bottomless champagne cocktails available for $9 with entree purchase ($14 without entree) – anyone have details on this?

Kitchen24 (Hollywood & WeHo): Saturday 6am – 3pm ($15 Bottomless Mimosas – NO Entree Purchase Required!)

* La Boheme (WeHo): Sun, 11am – 2pm ($9 Bottomless Sparkling Wine)

*Marco’s (WeHo): Mon-Fri 9am-2pm, Sat-Sun 8am-2pm ($12 Bottomless Mimosas or $8 bottomless Champagne)

* Open Air Kitchen & Bar – Formerly Fatty’s PH (WeHo): Sun, 11am – 3pm ($15 Bottomless Mimosas w/ Purchase of Entree)

* Phonomenal – Formerly UnPhoGettable (Weho): Daily, 12pm – 4pm ($10 Bottomless Mimosas)

* Rock & Reilly’s (WeHo): Sat & Sun, 11:30am – 3pm ($25 Bottomless Food + Mimosas, Bloody Marys, and Bud Light Drafts)

*Saddle Ranch (WeHo): DAILY, 11am – 3pm ($9.99 Bottomless Mimosas or Bloody Marys w/ Purchase of Entree or App)

* Simple Things (Mid City): Sat & Sun, 11am – 4pm ($10 Bottomless Mimosas)

* Skynny Kitchen (WeHo): ALL DAY EVERY DAY ($20 Bottomless Mimosas)

* Tart (Mid City / The Grove): Daily, 10am – 4pm ($15 Bottomless Mimosas)

* Taste on Melrose (WeHo): Sat & Sun, 10:30am – 3pm ($15 Bottomless Bubbly/Mimosas + $20 2-Course Pre-Fixe Brunch Menu)

* The Church Key (WeHo): Sat & Sun, 10am – 3pm ($13 Bottomless Mimosas)

* The Den of Hollywood (WeHo): Sun, 10am -3pm ($14 Bottomless Mimosas/Bloody Marys/ Sangria w/ Purchase of Brunch Entree)

* The District by Hannah An (Mid City): Sun 11am – 4pm (Bottomless Guava Mimosas… Awaiting Price Details)

* The Hart & the Hunter (WeHo-ish): Sat & Sun, 10am – 2pm ($12 Bottomless Mimosas)

* Tortilla Republic (WeHo): Sat & Sun, 11am – 3pm ($17 Bottomless Mimosas or $28 Prix Fixe Brunch w/ Endless Mimosas)

* Sal’s -Formerly Vienna Cafe (Mid City – Melrose): Sat & Sun, 8am – Close ($14 Bottomless Mimosas w/ Purchase of Entree)

*Wirtshaus (Mid City): Sunday, 10am – 2pm ($15 Bottomless Boozy Brunch)

90210 – Century City – Westwood

* Napa Valley Grill (Westwood): Sat & Sun, 11am – 3pm ($12 Bottomless Mimosas)

* Smith House (Century City): Sunday, 11am – 3pm ($20 Bottomless Mimosas)

* Soleil (Westwood): Sat & Sun, 10am – 4pm ($15 Bottomless Bubbly w/ Entree Purchase)

* Tanzy (Westwood): Sat & Sun, 11am – 3pm ($14 Bottomless Strawbeery Mimosas)

* The Rooftop Grill at the Montage (Beverly Hills): Sat & Sun, 7am – 3pm ($22 Bottomless Mimosas, Bellinis, & Bloody Marys)

Culver City – West LA

* A-Frame (West LA): Sat & Sun, 10am – 3pm ($16 Bottomless Mimosas, Bloody Marys, Micheladas, and Hite + $15 Endless Pancakes)

* Flores (West LA): Sunday, 11am – 2pm ($18 Bottomless Mimosas)

* Meet (Culver City): Sat & Sun, 9am – 3pm ($17 Bottomless Mimosas w/ Entree Purchase)

* Overland Cafe (Culver City): Sat & Sun, 8am – 4pm ($6.99 Bottomless Bubbly w/ Purchase of Entree)

* Rush Street (Culver City): Sat & Sun, 10am – 3:30pm ($20 Bottomless Mimosas or Bloody Marys)

* The Dough Room (Culver City): Sat & Sun, 11am – 2:30pm ($8 Bottomless Champagne + $3/ea OJ)

* The Six (WestLA ) : Sat & Sun 10am-2pm ($10 Bottomless Bubbly, Bloody Marys, & Hefeweisens w/ Entree Purchase)

* Post and Beam (Baldwin Hills): Sunday, 11am – 1pm ($15 Bottomless Mimosas)

* Wildcraft (Culver City): Sat & Sun, 11am – 3pm ($15 Bottomless Mimosas)

Santa Monica – Malibu

* AREAL (Santa Monica): Sundays, Starting at 10am ($15 Bottomless Mimosas, 2Hr Max)

* Border Grill (Santa Monica Location Only): Sat & Sun, 10am – 3pm ($29.99 All You Can Eat Tapas Style Brunch + $10 Bottomless Mimosas)

* Brick & Mortar (Santa Monica): Sat & Sun, 10am – 3pm ($15 Bottomless Mimosas, 2Hr Max)

* Cabo Cantina (Brentwood, Santa Monica, Venice, WeHo, & Hollywood): Fri, Sat, & Sun 10am – 3pm ($9.95 Bottomless Mimosas & Bloody Marys)

* Casa Del Mar Veranda (Santa Monica): Sun, 11:30am – 3pm ($29 All You Can Eat Brunch + $15.99 Bottomless Bubbly/Mimosas/Bellinis)

* Fig @ The Fairmont (Santa Monica): Sun, 11am – 2pm ($35 Entree + AYCD Draft Beer)

*Hotel Shangri-La (Santa Monica): Saturdays and Sundays, 11am-3pm ($21 Bottomless Mimosas, Bloody Marys, or Arnold Palmer Schwarzeneggers – which is an AP with Whiskey & Mint, No mix-match)

Malibu Cafe: Sun, 10am – 2:30pm ($15 Bottomless Mimosas  – 2 HR Limit – w/Purchase of Brunch Entree)

* Manchego (Santa Monica): Sun, 11am – 3pm ($13 Bottomless Mimosas or Sangria

* Ox & Son (Santa Monica): Friday 11-3pm + Sat/Sun 9:30am – 3pm ($14 Bottomless Mimosas w/ Entree Purchase)

* Sonoma Wine Garden (Santa Monica): Sat & Sun, 11am – 2:30pm ($35 Brunch w/ Entree + unlimited mimosas, bellinis, or $5 more for build your own bloody marys)

* Tacoteca (Santa Monica): Sat & Sun, 11am – 3pm ($15.95 3-Course Prix Fixe Brunch + $14.95 Bottomless Mimosas OR Bottomless Rose)

* Truxton’s (Santa Monica): Sat & Sun, 9am – 3pm ($4 Bottomless Mimosas w/ Entree Purchase)

Venice – Marina Del Rey

*Bacari PDR (Playa Del Rey): Sat & Sun, 10am – 2:30pm ($15 Bottomless Brunch Cocktails (Champagne, mimosas, sangria, bellinis, sparkling sangria). 60-minutes max.

* Cafe del Rey (Marina del Rey): Sat 11:30am – 2:30pm + Sunday 10:30am – 2:30pm ($38 Three-Course Brunch with Bottomless Mimosas + Bloody Marys.)

* Casablanca (Venice): Sundays ($13.99 Mexican Style Brunch + Dessert + Bottomless Champagne, Sangria, or Bloody Marys)  Note: reader reports 3-4 mimosa cut off… LAME. 

* Joe’s (Venice): Sat & Sun, 11am – 2:30pm – ($14 Bottomless Mimosas & Hibiscus w/ Entree Purchase)

* Panns (Westchester): Sat & Sun, not sure on hours ($6 Bottomless Mimosas)

* Primitivo (Venice): Sat & Sun, 11am – 3pm ($20 Bottomless Mimosas & Sangria, Live Music)

* Sunny Spot (Venice): Sat & Sun, 10am – 4pm ($15 Bottomless Mimosas, Bloody Marys or Rum Punch)

* The Anchor (Venice): Sat & Sun, 11am – 3:00pm ($15 Bottomless Mimosas, Soju Bloody Marys, or Micheladas w/ Entree Purchase)

*The Warehouse (Marina Del Rey): Sundays 10am – 3pm, ($35 All You Can Eat Buffet + Bottomless Mimosas)

*Whiskey Reds (Marina del Rey): Sat, 10am – 3pm, & Sun, 9am – 3pm ($32.95 Sat/36.95Sunday –  All You Can Eat & Drink….formerly Shanghai Reds)

* Willie Jane (Venice): Sat & Sun, 11am – 2:30pm ($15 Bottomless Mimosas)

South Bay

* Abigale (Hermosa): Sat & Sun, 10am – 2pm ($18 Bottomless Mimosas)

* Patrick Molloy’s (Hermosa): Sat & Sun 9am – 12pm ($3 Bottomless Mimosas for ONE HOUR w/ Purchase of Breakfast Entree)

* Sophie’s Place (Redondo Beach): Sat & Sun, 9am – 2pm ($14 Bottomless Mimosas or $16 Bottomless Bloody Marys w/ Entree Purchase)

* The Rockefeller (Hermosa & Manhattan Beach): Sat & Sun, 10am – 2pm ($16.99 Bottomless Mimosas – Orange, Guava, Peach, or Watermelon. Time Limits Apply…)

Valley’s

* Basin 141 (Montrose): Sat 11am – 2pm & Sun 10am – 2pm ($15 Bottomless Mimosas + $5 Bloody Marys, Sangria, and Micheladas)

* Cocina Condesa (Studio City): Sat & Sun, 9am – 3pm ( $15 Bottomless Mimosas – OJ, Mango, Guava, or Peach – with Entree Purchase.)

* Corky’s – The Cork Lounge (Sherman Oaks): Sat & Sun, 10am – 3pm ($10 Bottomless Mimosas)

Eclectic Wine Bar & Grille in NoHo: Sun, 10am – 3pm ($25 Brunch w/Bottomless Bubbly)

* El Patron (Tarzana): Sun, 11am – 2pm ($17.99 Bottomless Mimosa Buffet Brunch)

* Edwin Mills by Equator (Pasadena): Sat & Sun, 11am – 4pm ($10 Bottomless Champagne Cocktails + $3 Dim Sum Brunch!)

* Idle Hour (Noho): Sat & Sun, 11am – 3pm ($25 Bottomless Mimosas)

* King’s Row (Pasadena): Sat & Sun, 10:30 am – 3pm ($12 Bottomless Mimosas or $3 Individual Mimosas)

* La Grande Orange Cafe (Pasadena): Saturday, 10am – 3pm ($12 Bottomless Mimosas)

* La Frite (Sherman Oaks): Sat & Sun, 11am – 3pm ($25 Prix Fixe Brunch w/ Bottomless Bubbly and Wine)

* Luminarias (Monterey Park): Sat 11 – 2:30pm, Sun 9:30am – 2:30pm ($30 Bottomless Mimosa Buffet Brunch)

* On the Thirty (Sherman Oaks):  Sundays, 10am – 3pm ($15 Bottomless Mimosas, Four Flavors to Chose from  – Peach Mango, Strawberry Banana, Blue Pome and Barbie’s Bellini))

* Pomona Mining Co (Pomona): Sun, 9:30am – 3pm ($28 Buffet Brunch including Bottomless Mimosas)

* Public School 818 (Sherman Oaks): Sat & Sun, Starting at 10am ($10 Just-About-Bottomless Mimosas, Bloody Marys, Beermosas and Micheladas)

* River Rock Lounge (Studio City): Sat & Sun, 10am – 3pm ($12 Bottomless Mimosas w/ Entree Purchase)

Sagebrush Cafe in Calabasas: Sun, 9am – 2pm ($27.95 Brunch Buffet w/Bottomless Bubbly + Complimentary Flavored Vodka Shots)

* Spark Woodfire Grill (Studio City): Sun, 8:30am – 2pm ($5.95 Bottomless Mimosas w/ Purchase of Entree)

  • The Federal Bar (NoHo): Sat & Sun, 10am – 3pm ($25 Bottomless Mimosas & Entrees for TWO + Live Jazz on Sundays)

* The Six (Calabassas) : Sat & Sun, 10am-2pm ($20 Bottomless Bubbly + Bloody Mary w/ Entree Purchase)

* Vitello’s (Studio City): Sat & Sun, 10am – 3pm ($14 Bottomless Mimosas + LIVE JAZZ!)

Long Beach – Orange County

* Agaves (Long Beach): Sun, 12pm – 3pm ($8.95 Bottomless Mimosas)

* Bosscat Kitchen (Newport Beach): Sun, 11am – 2pm ($25 Brunch Entree + Bottomless Mimosas OR Bottomless Bloody Marys)

* Gypsy Den Cafe (Santa Ana): Sat & Sun, 8am – 4pm ($5 Bottomless Mimosas)

* KC Branaghan’s (Long Beach): Sat & Sun, 9am – 1pm ($8 Bottomless Mimosas)

Las Brisas (Laguna Beach): Sun, 9am – 3pm ($40, 4-course Brunch + Bottomless Bubbly)

* Padre’s (Long Beach): Sun, 9am – 2pm ($14 Bottomles Mimosas)

* Sol (Newport Beach): Sat & Sun, 10am – 3pm (No longer offering bottomless, but mimosas are only $3!) 

* Tapfish House (Irvine, Brea, Corona): Sun, 10am – 2pm 

* Tavern on 2 (Long Beach – Belmont Shores): DAILY, Open – 3pm ($13 Bottomless Mimosas) Note: Brunch only served on weekends, though mimosas are daily.

* The Slidebar (Fullerton): Sun, 10am – 3pm ($25 All You Can Eat BBQ + Bottomless Mimosas)

San Diego

* Brigantine in Del Mar: Sun, 10:30am – 2:30pm ($3 Bottomless Bubbly)

* Herringbone in La Jolla: Sat & Sun, 10am – 2pm ($15 Bottomless Mimosas)

* Terra in San Diego: Sundays, 10am – 2pm (2014 Update: No Longer Bottomless. Now 3-mimosas per brunch item order… )

* The 3rd Corner (Encinitas): Sat & Sun, 10am – 3pm ($19.95 Entree + Bottomless Mimosas)

Other Places

PALM SPRINGS:

Hacienda Cantina & Beach Club:  Sat & Sun, 11am – 4pm. $5 Bottomless Mimosas w/ Multiple Flavor Options

Pinocchio’s in Palm Springs: Daily, 7:30am – 2pm ($3.95 Bottomless Bubbly)

The Tropicale: Sat & Sun, 11am – 3pm. $12 Bottomless Champagne

Trio: Sat & Sun, 10am – 3pm. $5 Bottomless Mimosas.

Vue Grill & Bar: Sun, 9am – 2pm. $22.95 Bottomless Champagne Brunch Buffet

Workshop: Sun, 10am – 2pm. $12 Bottomless Cava Mimosas.

SFO / BAY AREA

* Don Pistos in San Francisco: Sat & Sun, 11am – 3pm ($13 Bottomless Agua Fresca Mimosas, $15 Bottomless Margs & Sangria, $20 Buckets of Beer)

* Flames in San Jose: Sat & Sun, 9am – 2pm ($9 Bottomless Mimosas w/ Food Purchase)

PHOENIX

Geordie’s Steak @ Wrigley Mansion (Phoenix): Sundays, 10am – 2pm ($49 Champagne Brunch, Including Endless Mimosas, Bubbly, Red & White Wines, and Domestic Beers.)

Local Bistro (North Scottsdale): Sat 11am – 2pm + Sunday 9am – 2pm($12 Bottomless Mimosas & Bloody Marys Sat &Sun, Brunch Menu Served Sunday Only)

Market Street Kitchen (North Scottsdale): Sundays, 10am – 3pm ($12 Bottomless Mimosas + Bloody Marys)

RnR (Scottsdale): Sat & Sun, 10am – 3pm ($15 Bottomless Mimosas & Bloody Marys w/ Purchase of Entree. $25 w/o Entree Purchase.)

SumoMaya (Scottsdale): Sat & Sun, 9am – 3pm ($15 Bottomless Mimosas – 6 Flavors to Chose from  + Bloody Marys and Micheladas.)

The District (Scottsdale): Sat & Sun, 11am – 3pm ($15 Bottomless Mimosas).

The Vig (McCormick Ranch): Sat & Sun, 10am – 2pm ($15 Bottomless Mimosas, $4 Bloody Marys).

SEATTLE

* Argodolce (Fremont): Sat & Sun, 10am – 2:30pm ($15 Bottomless Mimosas w/ Purchase of Entree)

* Bings (Madison Park): Sat & Sun, 8:30am – 2pm. ($16 Bottomless Mimosas – OJ or Grapefruit)

* Golden Beetle (Ballard): Sat & Sun, 10:00am – 2pm ($15 Bottomless Mimosas w/ Purchase of Mediterranean Brunch Entree)

* Paragon in Seattle: Sat & Sun, 10am – 3pm ($16 Bottomless Bubbly w/ Purchase of Small Side or Entree)

CHICAGO

*Angelina (Chicago): Sat, 11am-2:30pm & Sun, 10am – 2:30 pm ($21 Brunch Entree w/ Bottomless Mimosas)

NYC

* Agave in New York (West Village): Sat & Sun, 11am – 4pm ($27.95 Entree + Bottomless Mimosas, Wine or Margs – 2Hr Max)

* Cafe Cortadito in New York (East Village): Maybe both Sat & Sun? Not sure… ($27.95 Entree + Bottomless Mimosas, Sangria, Champagne Mojitos, Champagne Margs, Bloody Mary or Beer – 90min Max)

* Essex in NYC: Sat, 11am – 4:30pm & Sun, 11am – 8pm (No Longer Bottomless. 3-Breakfast Cocktails Now Come with Each Entree.)

* L’Asso in NYC (Nolita): Sat & Sun, Starting at 11:30am ($20 Entree + Bottomless Bloodies or Mimosas for 1 hour)

Don’t need bottomless bubbly this time around but just a great brunch with some well priced cocktails? Check out our

Do It At Home Recipe

The Best Wine for Making Our Mimosa Recipe

Use a dry sparkling wine, not sweet. We usually will spend $12 to $15 on the sparkling wine we add to our mimosas. Your best bet is to look for “Cava,” which comes from Spain or an American sparkling wine that’s around $15. A dry Prosecco is a great option, too. Unless you’ve found something you absolutely love, don’t go lower than $10 as that could lead to headache central.

The Orange Juice

If you can swing it, use freshly squeezed orange juice. We know it seems a little over the top, but when you consider half of the drink is made from juice, you want the best. Freshly squeezed OJ is a little lighter, a bit tart and more delicate than anything you can find in the store.

With that said, when we’re in a pinch, we’ll use the “Simply” brand of orange juice.

The Ratio

A classic mimosa recipe calls for equal parts sparkling wine to orange juice. While we think this ratio tastes the best, if we’re serving a crowd for brunch, we do hold back the wine a little. There is also the option to add a splash of orange liqueur, such as Grand Marnier or triple sec. We’ll skip this and keep things a little lighter, but feel free to experiment yourself.

When you’re making a mimosa, always add the sparkling wine first, then top with orange juice. This way, the cocktail mixes together on its own and won’t make a sticky mess at the top of the glass. You don’t need to stir as this will cause the wine to become flat.

Keep The Wine and the Orange Juice Chilled

The absolute worst thing you can do to a mimosa is serve it warm. Keep the wine and orange juice (or oranges if you are planning to juice them yourself) in the refrigerator until you are ready to serve. Once you’ve poured everyone a drink, place everything back into the refrigerator until you’re ready for a second round.

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